For restaurants & bars
Every shift runs the same way, whoever is on the line.
Record your station setup, your closing routine or your steps of service once. New cooks and servers follow the same steps on their phone, with a photo for each one.
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Sound familiar?
A busy kitchen can't stop to train.
New hires learn from whoever trained them.
Every server picks up a slightly different version of the steps of service, shortcuts included.
Prep and close drift a little every week.
A station set up differently, a fridge reading skipped, a gas valve left open. Each miss is small, and each one costs you.
Your kitchen speaks four languages.
Your procedures are written in one. Something gets lost every time someone translates on the fly.
What your team sees
Station by station, on the phone in their apron
This is a step from our line cook station setup. Stick a QR code on each station, and whoever works it sees the same steps and the same warnings.
Templates
Free templates for restaurants and bars
FAQ
Questions owners ask us
Can kitchen staff use it during service?
Yes. Put a QR code on each station; cooks scan it and see that station's steps on their phone.
Do you have restaurant templates?
Yes: opening and closing, line cook station setup, a server training manual, bar opening and dishwasher training. Download them free as PDF or Word.
Can I see who has read a new procedure?
Yes. When you change a step, you see who has confirmed the new version and who still needs to.
Train the line once, not every Saturday.
Record your station setup tonight and send it to the whole kitchen tomorrow.
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